Carefully blended whiskies from the Yoichi and Miyagikyo distilleries make up this Taketsuru, and carries the distinctive oaky hallmark of Japanese malt whiskies. The nose is fresh and lively, with a soft fruityness from the use of sherry casks, which is joined with a touch of nuts and gentle smoke in the background. A perfectly balanced dram and a wonderful introduction to the world of Japanese whisky.
 
Pure Malt whisky from Japan
Volume: 700ml
Alcohol: 43%